Elements and Performance Criteria
- Assess risk of physical contamination
- Identify types and sources of physical contamination in the workplace
- Identify risks of physical contamination to operations, product and consumer
- Identify control measures to eliminate or reduce risks of physical contamination
- Assess workplace procedures and practices to determine level of risk for physical contaminants and identify opportunities for improvement
- Assess risk of chemical contamination
- Identify types and sources of chemical contamination in the workplace
- Identify risks of chemical contamination to operations, product and consumer
- Identify control measures to eliminate or reduce risks of chemical contamination
- Assess workplace procedures and practices to determine level of risk for chemical contaminants and identify opportunities for improvement
- Assess risk of microbiological contamination
- Identify types and sources of microbiological contamination in the workplace
- Identify risks of microbiological contamination to operations, product and consumer
- Identify control measures to eliminate or reduce risks of microbiological contamination
- Assess workplace procedures and practices to determine level of risk for microbiological contaminants and identify opportunities for improvement
- Assess risk of allergens in the workplace
- Identify types and sources of allergens in the workplace
- Identify risks of allergens to operations, product and consumer
- Identify control measures to eliminate or reduce risks of allergens
- Assess workplace procedures and practices to determine level of risk for allergens and identify opportunities for improvement
- Implement control measures to manage contaminants and allergens
- Implement control measures to minimise contaminants and allergens as part of work operations
- Identify emergency procedures and conditions for implementation
- Identify and complete reporting and documentation associated with controls, as required
- Conduct control measures in accordance with workplace environmental guidelines